Smokey Bacon Spaghetti

February 19, 2017

 A super simple and budget friendly meal taken from an old BBC good food magazine

Serves 4

Ingredients 

400g spaghetti

1 tbsp olive oil

120g smoked streaky bacon,sliced into matchsticks

1 onion, finely chopped

1 garlic clove, finely chopped

2 tsp sweet smoked paprika

2 x 400g cans chopped tomatoes

 Method

  1. Bring a large pan of water to the boil and cook the Spaghetti following pack instructions. Meanwhile, heat the oil in a large non-stick frying pan and cook the bacon for 3-4 mins until just starting to crisp. Stir in the onion and cook for another 3-4 mins, then add the garlic and smoked paprika, and cook for 1 min more.
  2. Pour in the chopped tomatoes, bring to the boil and bubble for about 5 mins until thickened, stirring every so often to stop it catching on the bottom. Drain the pasta and toss with the sauce. Serve with Parmesan (optional)

Enjoy!

One response to “Smokey Bacon Spaghetti”

  1. […] Bacon Spaghetti – Recipe here budget friendly and so tasty. Next time I make this I will adjust the paprika type or amount, the […]

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